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Urticaria - Background information
Acute urticaria

  • In acute urticaria, the literature suggests that a cause may be identified in around 50% of cases. In practice, however, the cause is rarely obvious at the first presentation. Consider:
    • Allergy to:
      • Food such as nuts, strawberries, eggs, additives, spices, shellfish.
      • Insect bites and stings — for more information, see the CKS topic on Insect bites and stings.
      • Drugs such as penicillins, aspirin, nonsteroidal anti-inflammatory drugs (NSAIDs), vaccinations, and angiotensin-converting enzyme (ACE) inhibitors. A systematic review showed that skin reactions related to drugs are rare (less than 5%), and that NSAIDs cause 5–14% of cases of drug-induced urticaria [Bigby, 2001; Kozel and Sabroe, 2005].
    • A viral infection, such as an upper respiratory tract infection.
    • Skin contact with chemicals, latex, cosmetics, plants, ointments, or nettle stings (these cause a localised area of urticaria).
    • Physical stimuli:
      • The most common physical urticaria is dermatographism. It affects 5% of the population, with a rash that develops on an area of skin that has been rubbed firmly.
      • Delayed-pressure urticaria is when tender weals (lasting 24–72 hours) develop between 30 minutes and 12 hours after pressure to the skin.
      • Cholinergic urticaria is when pin-point weals (on an erythematous background) develop as a secondary response to increases in the core body temperature related to exercise, warmth, spicy foods, drinks, and emotional stress.
      • Other causes of physical urticaria include low temperatures, sunlight, and water.

[Kobza-Black and Champion, 1998; Wanderer et al, 2000; Kozel and Sabroe, 2005]

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